Culinary Arts

 

Program of Study:  Culinary Arts 
•    Level 1:  Culinary Arts I 
•    Level 2:  Culinary Arts II  
•    Level 3:  Culinary Arts III 
•    Level 4:  Culinary Arts IV

Certifications:  ServSafe Food Handler, ServSafe Manager, Certified Fund. Cook (CFA), OSHA 10